Licorice Root (Glycyrrhiza glabra) – Traditional therapeutic uses include the soothing of the mucus membranes of the urinary, respiratory and digestive tracts. Other traditional uses include treatment of gastric and duodenal ulcers, chronic gastritis, adrenocortical insuffciency and upper respiratory disease. Chinese Ginseng (Panax ginseng) – Panax is derived from the Greek word panacea, which means to “cure all.” Traditional Chinese Medicine practitioners used Ginseng for its observed ability to tonify the Qi affecting the lungs, stomach and spleen. Also traditionally used for its adaptogenic, tonic, immunomodulator and cardio tonic effects. Huang Qi (Astragalus membranaceus) – Tonifes the Spleen and augments the Qi; for Spleen defciency presenting with lack of appetite, fatigue and diarrhea. Raises the yang Qi of the Spleen and Stomach; for disorders such as prolapsed uterus, stomach or rectum. Also traditionally used for impaired immunity, infammation, colds, viral infection and chronic fatigue. Bee Pollen (Polen granulado) – Most extensively studied by the Chinese, who show that Bee Pollen may help treat chronic prostatism, inhibit prostate growth, counter the effects of aging, boost immunity, reduce symptoms of radiation sickness, and as a general health tonic to boost athletic stamina and ability. Bayberry (Myrica cerifera) – Herbalists have traditionally used this botanical as a stimulant, astringent and tonic infuencing the digestive system, toning and promoting glandular activity, invigorating and strengthening the body and as an excellent tonic for the uterus, bowels and lungs. Cayenne (Capsicum annuum) – The name Capsicum comes from the Greek word meaning “to bite” and cayanne is described as the plant that bites back. Known for its stimulating properties, Cayenne has been used extensively by herbalists as a catalyst in many herbal formulas. It’s traditional uses range from stimulating the fow of digestive secretions and peristalsis, to support in healing an ulcerated stomach and stimulating circulation to all areas of the body; it may also thin mucus, allowing the body to expel toxins more easily. Ginger (Zingiber offcinale) – In Western herbal medicine, Ginger has been used traditionally for dyspepsia, fatulent colic, infammation, circulation, nausea and gastrointestinal cramping. Eclectics used Ginger as a stimulant tonic to enhance metabolism and circulation and to reinforce the therapeutic activity of other herbs. Gotu Kola (Centella asiatica) – Historically, herbalists have considered Gotu Kola to be one of the best herbal nerve tonics; it is valued for its ability to restore the nervous system. Herbalists have also used this herb to combat fatigue and stimulate circulation to the brain to enhance memory. Other traditional uses of Gotu Kola relate to skin rejuvenation, speeding the healing of wounds of all kinds, deterring scar formation, and vein-related disorders. Irish Moss (Chondrus crispus) – Irish Moss is a seaweed that has been used traditionally to support thyroid problems because of its high iodine content. Other traditional uses include soothing infamed tissue, supporting respiratory problems and absorbing toxins from the bowel.
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